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The Krua Thai Cookery School
- Edinburgh. A Thai cookery centre
in Scotland where students come from all
over the world to discover the secrets of
traditional Thai Cookery. The School is
well known for achieving the highest
standards in traditional Thai cookery, fruit
and vegetable carving & food presentation.
As far as we are aware it is the only such
school in the UK that offering this type of
service package.
"We believe
the
format of our courses is unique in Britain"
We specialise in traditional Thai cuisine,
offering specific training, coaching,
private tuition, short, intensive and
tailor-made courses for both professionals
and non-professionals. We
have vast experience in this field for over
20 years.
Our aim is to
present traditional Thai cuisine to the
highest standards that would be expected in
a good restaurants in Thailand. Our cookery
techniques and recipes are not found in
other Thai cookery books.
All recipes are guaranteed the same as our
outside catering.
If you are looking for effective and serious
recipes for your business we are the one to
choose.
The School has been featured several times
on Scottish TV and Grampian TV’s food &
drink programme ‘Air A Bhord’. It has also
been featured in several articles including
The Sunday Times, Business am, The Herald,
The Scotsman, Evening News, the Daily
Express, the Thai Airways International
in-flight magazine and received an excellent
report from Food & Travel Magazine June 2006
as “Top of the Class”.
Classes run everyday, 7 days a week by
appointment to suit your diary and travel
times. The school has a prompt reply
policy.
Please let us know if you are a professional
chef / caterer or whether the course is for
your own interest. This information will
enable us to send you the most appropriate
information.
Learn how to cook Thai food. |
