Enjoy cooking superior Thai food and Thai herbs to excite your taste buds. 100% hands- on masterclass with three delicious dishes. Executive Thai chef Rujira Herd will reveal the best-kept trade secrets she uses for her topflight clients. You will learn perfect blending techniques. Excellent for the adventurous.
£250/pp minimum 2 persons (organised by clients), £285 for 1 person – Private tuition.
1. Steamed spicy king prawns with lemongrass, 2. Hot and sour salad King prawns with glass noodles and lemongrass, 3. Fried rice with king prawns . Let us know if you are a repeat customer to change new menu. We cater to all diets but please let us know at least 7 days in advance.
Note: Group lessons minimum 2 persons, will be organised by clients only not the School.
